Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students’ Plant-based Food Choices

Title
Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students’ Plant-based Food Choices
Authors
Keywords
-
Journal
Nutrients
Volume 7, Issue 6, Pages 4426-4437
Publisher
MDPI AG
Online
2015-06-02
DOI
10.3390/nu7064426

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