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Association of carotenoids with risk of gastric cancer: A meta-analysis

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Association between vitamin A, retinol intake and blood retinol level and gastric cancer risk: A meta-analysis

(2015) Yihua Wu et al.   CLINICAL NUTRITION

The effect of fruit and vegetable intake on the development of lung cancer: a meta-analysis of 32 publications and 20 414 cases

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Association between dietary antioxidant vitamins intake/blood level and risk of gastric cancer

(2014) Peiwei Li et al.   INTERNATIONAL JOURNAL OF CANCER

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(2014) Jie Luo et al.   Scientific Reports

Dietary intake of vitamins A, C, and E and the risk of colorectal adenoma

(2013) Xiaodong Xu et al.   EUROPEAN JOURNAL OF CANCER PREVENTION

Intakes of Fruits, Vegetables, and Related Vitamins and Lung Cancer Risk: Results from the Shanghai Men's Health Study (2002–2009)

(2013) Yumie Takata et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Statin Use and Risk of Lung Cancer: a Meta-Analysis of Observational Studies and Randomized Controlled Trials

(2013) Jinliang Wang et al.   PLoS One

Global cancer statistics

(2011) Ahmedin Jemal et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Dietary Carotenoids and Lung Cancer: A Review of Recent Research

(2010) Dale A. Cooper et al.   NUTRITION REVIEWS

Modulatory Effects of Polyphenols on Apoptosis Induction: Relevance for Cancer Prevention

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