Cyclopropane fatty acids improve Escherichia coli survival in acidified minimal media by reducing membrane permeability to H+ and enhanced ability to extrude H+

Title
Cyclopropane fatty acids improve Escherichia coli survival in acidified minimal media by reducing membrane permeability to H+ and enhanced ability to extrude H+
Authors
Keywords
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Journal
RESEARCH IN MICROBIOLOGY
Volume 159, Issue 6, Pages 458-461
Publisher
Elsevier BV
Online
2008-05-10
DOI
10.1016/j.resmic.2008.04.011

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