Quercetin 7-O-glucoside suppresses nitrite-induced formation of dinitrosocatechins and their quinones in catechin/nitrite systems under stomach simulating conditions

Reactions of Apple Fruit Polyphenols with Nitrite under Conditions of the Gastric Lumen: Generation of Nitric Oxide and Formation of Nitroso Catechins

(2014) Sachiko Hirota et al.   FOOD SCIENCE AND TECHNOLOGY RESEARCH

Reactions of (+)-catechin with salivary nitrite and thiocyanate under conditions simulating the gastric lumen: Production of dinitrosocatechin and its thiocyanate conjugate

(2014) U. Takahama et al.   FREE RADICAL RESEARCH

Interactions between (+)-Catechin and Quercetin during Their Oxidation by Nitrite under the Conditions Simulating the Stomach

(2014) Sonja Veljovic-Jovanovic et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The acute effect of flavonoid-rich apples and nitrate-rich spinach on cognitive performance and mood in healthy men and women

(2014) Catherine P. Bondonno et al.   Food & Function

A shortcut to wide-ranging biological actions of dietary polyphenols: modulation of the nitrate–nitrite–nitric oxide pathway in the gut

(2014) Bárbara S. Rocha et al.   Food & Function

Interactions of starch with a cyanidin–catechin pigment (vignacyanidin) isolated from Vigna angularis bean

(2013) Umeo Takahama et al.   FOOD CHEMISTRY

Investigation of reaction between quercetin and Au(iii) in acidic media: mechanism and identification of reaction products

(2013) Aleksandra M. Bondžić et al.   NEW JOURNAL OF CHEMISTRY

Which Sources of Flavonoids: Complex Diets or Dietary Supplements?

(2012) Sarah Egert et al.   Advances in Nutrition

Enhancement of Iron(II)-Dependent Reduction of Nitrite to Nitric Oxide by Thiocyanate and Accumulation of Iron(II)/Thiocyanate/Nitric Oxide Complex under Conditions Simulating the Mixture of Saliva and Gastric Juice

(2011) Umeo Takahama et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Dietary Nitrite in Nitric Oxide Biology: A Redox Interplay with Implications for Pathophysiology and Therapeutics

(2011) Barbara S. Rocha et al.   CURRENT DRUG TARGETS

Adverse effects of concentrated green tea extracts

(2011) Axel H. Schönthal   MOLECULAR NUTRITION & FOOD RESEARCH

Formation of nitric oxide, ethyl nitrite and an oxathiolone derivative of caffeic acid in a mixture of saliva and white wine

(2010) Umeo Takahama et al.   FREE RADICAL RESEARCH

Dietary Nitrates, Nitrites, and N-Nitroso Compounds and Cancer Risk: A Review of the Epidemiologic Evidence

(2010) Monika Eichholzer et al.   NUTRITION REVIEWS

The dual function of nitrite under stomach conditions is modulated by reducing compounds

(2009) J. Volk et al.   FREE RADICAL BIOLOGY AND MEDICINE

UVA and UVB radiation-induced oxidation products of quercetin

(2009) Brian M. Fahlman et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

Dietary polyphenols generate nitric oxide from nitrite in the stomach and induce smooth muscle relaxation

(2009) Bárbara S. Rocha et al.   TOXICOLOGY

Plant Catechols and TheirS-Glutathionyl Conjugates as Antinitrosating Agents: Expedient Synthesis and Remarkable Potency of 5-S-Glutathionylpiceatannol

(2008) Maria De Lucia et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Rapid Preparation of Procyanidins B2 and C1 from Granny Smith Apples by Using Low Pressure Column Chromatography and Identification of Their Oligomeric Procyanidins

(2008) Jun-Song Xiao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Daily Consumption of an Aqueous Green Tea Extract Supplement Does Not Impair Liver Function or Alter Cardiovascular Disease Risk Biomarkers in Healthy Men

(2008) Jan Frank et al.   JOURNAL OF NUTRITION

The nitrate–nitrite–nitric oxide pathway in physiology and therapeutics

(2008) Jon O. Lundberg et al.   NATURE REVIEWS DRUG DISCOVERY

Identification of galloylated propelargonidins and procyanidins in buckwheat grain and quantification of rutin and flavanols from homostylous hybrids originating from F. esculentum×F. homotropicum

(2008) Carolin Ölschläger et al.   PHYTOCHEMISTRY