Caffeine dimerization: effects of sugar, salts, and water structure
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Title
Caffeine dimerization: effects of sugar, salts, and water structure
Authors
Keywords
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Journal
Food & Function
Volume 6, Issue 10, Pages 3228-3235
Publisher
Royal Society of Chemistry (RSC)
Online
2015-07-29
DOI
10.1039/c5fo00610d
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