Neighbourhood and consumer food environment is associated with dietary intake among Supplemental Nutrition Assistance Program (SNAP) participants in Fayette County, Kentucky

Retail Grocery Store Marketing Strategies and Obesity

(2012) Karen Glanz et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Implementation of Wireless Terminals at Farmers’ Markets: Impact on SNAP Redemption and Overall Sales

(2012) Farryl M. W. Bertmann et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Few Associations between Income and Fruit and Vegetable Consumption

(2012) Amanda L. Middaugh et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Is there a robust relationship between neighbourhood food environment and childhood obesity in the USA?

(2012) V. Shier et al.   PUBLIC HEALTH

Neighbourhood food environments and obesity in southeast Louisiana

(2012) Paul L. Hutchinson et al.   HEALTH & PLACE

Introduction of farm stands in low-income communities increases fruit and vegetable among community residents

(2012) Alexandra E. Evans et al.   HEALTH & PLACE

The local food environment and diet: A systematic review

(2012) Caitlin E. Caspi et al.   HEALTH & PLACE

Does the Food Stamp Program cause obesity? A realist review and a call for place-based research

(2012) Nathaniel L. DeBono et al.   HEALTH & PLACE

Supplemental nutrition assistance program and body weight outcomes: The role of economic contextual factors

(2012) Euna Han et al.   SOCIAL SCIENCE & MEDICINE

Increasing Supplemental Nutrition Assistance Program/Electronic Benefits Transfer Sales at Farmers' Markets with Vendor-Operated Wireless Point-of-Sale Terminals

(2012) Alison M. Buttenheim et al.   Journal of the Academy of Nutrition and Dietetics

Proximity to Food Establishments and Body Mass Index in the Framingham Heart Study Offspring Cohort Over 30 Years

(2011) Jason P. Block et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Fast Food Restaurants and Food Stores

(2011) Janne Boone-Heinonen   ARCHIVES OF INTERNAL MEDICINE

Using Geographic Information Systems (GIS) to assess the role of the built environment in influencing obesity: a glossary

(2011) Lukar E Thornton et al.   International Journal of Behavioral Nutrition and Physical Activity

Food Portion Patterns and Trends among U.S. Children and the Relationship to Total Eating Occasion Size, 1977–2006

(2011) Carmen Piernas et al.   JOURNAL OF NUTRITION

Food Stamp Participation is Associated with Fewer Meals Away From Home, Yet Higher Body Mass Index and Waist Circumference in a Nationally Representative Sample

(2011) Stephanie B. Jilcott et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Association between Travel Times and Food Procurement Practices among Female Supplemental Nutrition Assistance Program Participants in Eastern North Carolina

(2011) Stephanie B. Jilcott et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Associations between Neighborhood Availability and Individual Consumption of Dark-Green and Orange Vegetables among Ethnically Diverse Adults in Detroit

(2011) Betty T. Izumi et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina

(2011) Alison A Gustafson et al.   PUBLIC HEALTH NUTRITION

The association between the food environment and weight status among eastern North Carolina youth

(2011) Stephanie B Jilcott et al.   PUBLIC HEALTH NUTRITION

Association between proximity to and coverage of traditional fast-food restaurants and non-traditional fast-food outlets and fast-food consumption among rural adults

(2011) Joseph R Sharkey et al.   International Journal of Health Geographics

Promoters and Barriers to Fruit, Vegetable, and Fast-Food Consumption Among Urban, Low-Income African Americans—A Qualitative Approach

(2010) Sean C. Lucan et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Neighbourhood-socioeconomic variation in women's diet: the role of nutrition environments

(2010) L E Thornton et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Review of the Nutritional Implications of Farmers' Markets and Community Gardens: A Call for Evaluation and Research Efforts

(2010) Lacey Arneson McCormack et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

The Association between Obesity and Urban Food Environments

(2010) J. Nicholas Bodor et al.   JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE

A systematic review of fast food access studies

(2010) S. E. Fleischhacker et al.   Obesity Reviews

Is participation in food and income assistance programmes associated with obesity in California adults? Results from a state-wide survey

(2010) Cindy W Leung et al.   PUBLIC HEALTH NUTRITION

Neighbourhood food environments: are they associated with adolescent dietary intake, food purchases and weight status?

(2010) Melissa N Laska et al.   PUBLIC HEALTH NUTRITION

Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

(2009) Manuel Franco et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Neighborhood Food Environments and Body Mass Index

(2009) Donald Rose et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Measures of the Food Environment

(2009) Robin A. McKinnon et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Running to the Store? The relationship between neighborhood environments and the risk of obesity

(2009) Cathleen D. Zick et al.   SOCIAL SCIENCE & MEDICINE

Availability of healthier options in traditional and nontraditional rural fast-food outlets

(2008) Jennifer S Creel et al.   BMC PUBLIC HEALTH

Availability And Prices Of Foods Across Stores And Neighborhoods: The Case Of New Haven, Connecticut

(2008) Tatiana Andreyeva et al.   HEALTH AFFAIRS

Do Neighborhood Economic Characteristics, Racial Composition, and Residential Stability Predict Perceptions of Stress Associated with the Physical and Social Environment? Findings from a Multilevel Analysis in Detroit

(2008) Amy J. Schulz et al.   JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE

Food Stamp Program participation but not food insecurity is associated with higher adult BMI in Massachusetts residents living in low-income neighbourhoods

(2008) Amy L Webb et al.   PUBLIC HEALTH NUTRITION

Creating Healthy Food and Eating Environments: Policy and Environmental Approaches

(2007) Mary Story et al.   Annual Review of Public Health