Complete Amino Acid Sequence of Globin Chains and Biological Activity of Fragmented Crocodile Hemoglobin (Crocodylus siamensis)

The Effects of Temperature and pH on Secondary Structure and Antioxidant Activity of Crocodylus siamensis Hemoglobin

(2011) Jinda Jandaruang et al.   PROTEIN JOURNAL

Isolation and characterisation of crocosin, an antibacterial compound from crocodile (Crocodylus siamensis) plasma

(2010) Sutthidech PREECHARRAM et al.   ANIMAL SCIENCE JOURNAL

Characterization of the novel antibacterial peptide Leucrocin from crocodile (Crocodylus siamensis) white blood cell extracts

(2010) Supawadee Pata et al.   DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY

Improvement of the Antimicrobial and Antioxidant Activities of Camel and Bovine Whey Proteins by Limited Proteolysis.

(2010) Maryam Salami et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Roles of β-turns in protein folding: From peptide models to protein engineering

(2008) Anna Marie C. Marcelino et al.   BIOPOLYMERS

Antioxidant activity of peptide fractions from whey protein hydrolysates as measured by electron spin resonance

(2008) Xinyan Peng et al.   FOOD CHEMISTRY

Bovine hemoglobin: An attractive source of antibacterial peptides

(2008) Naïma Nedjar-Arroume et al.   PEPTIDES