Personalised nutrition: ready for practice?

The Impact of Common Gene Variants on the Response of Biomarkers of Cardiovascular Disease (CVD) Risk to Increased Fish Oil Fatty Acids Intakes

(2011) Jacqueline Madden et al.   Annual Review of Nutrition

Effects on nutrient intake of a family-based intervention to promote increased consumption of low-fat starchy foods through education, cooking skills and personalised goal setting: the Family Food and Health Project

(2011) Peter J. Curtis et al.   BRITISH JOURNAL OF NUTRITION

Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome

(2011) Aifric O'Sullivan et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Additive Effect of Polymorphisms in theIL-6,LTA, andTNF-α Genes and Plasma Fatty Acid Level Modulate Risk for the Metabolic Syndrome and Its Components

(2010) Catherine M. Phillips et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Fatty acid–genotype interactions and cardiovascular risk

(2010) Anne M. Minihane   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

DIRECT-TO-CONSUMER GENETIC TESTING: ETHICAL-LEGAL PERSPECTIVES AND PRACTICAL CONSIDERATIONS

(2010) S. Tamir   Medical Law Review

Complement component 3 polymorphisms interact with polyunsaturated fatty acids to modulate risk of metabolic syndrome

(2009) Catherine M Phillips et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Gene-nutrient interactions in the metabolic syndrome: single nucleotide polymorphisms in ADIPOQ and ADIPOR1interact with plasma saturated fatty acids to modulate insulin resistance

(2009) Jane F Ferguson et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Contribution of apolipoprotein E genotype and docosahexaenoic acid to the LDL-cholesterol response to fish oil

(2009) Estibaliz Olano-Martin et al.   ATHEROSCLEROSIS

Direct-to-consumer genetic testing: good, bad or benign?

(2009) T Caulfield et al.   CLINICAL GENETICS

Re-evaluating the Rose approach: comparative benefits of the population and high-risk preventive strategies

(2009) Marie-Therese Cooney et al.   EUROPEAN JOURNAL OF CARDIOVASCULAR PREVENTION & REHABILITATION

Nutrigenetics and personalised nutrition: how far have we progressed and are we likely to get there?

(2009) Gerald Rimbach et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Consumer acceptance of nutrigenomics-based personalised nutrition

(2008) A. Ronteltap et al.   BRITISH JOURNAL OF NUTRITION

Attitudes toward genetic testing and personalised nutrition in a representative sample of European consumers

(2008) Barbara J. Stewart-Knox et al.   BRITISH JOURNAL OF NUTRITION