Oregano essential oil decreased susceptibility to oxidative stress-induced dysfunction of intestinal epithelial barrier in rats

Title
Oregano essential oil decreased susceptibility to oxidative stress-induced dysfunction of intestinal epithelial barrier in rats
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 18, Issue -, Pages 1191-1199
Publisher
Elsevier BV
Online
2015-03-26
DOI
10.1016/j.jff.2015.02.035

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