Postharvest quality evaluation of “Fuyu” and “Taishuu” persimmons using a nondestructive vibrational method and an acoustic vibration technique

Published 2008 View Full Article

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Title
Postharvest quality evaluation of “Fuyu” and “Taishuu” persimmons using a nondestructive vibrational method and an acoustic vibration technique
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 51, Issue 1, Pages 80-85
Publisher
Elsevier BV
Online
2008-08-21
DOI
10.1016/j.postharvbio.2008.05.014

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