Postharvest quality evaluation of “Fuyu” and “Taishuu” persimmons using a nondestructive vibrational method and an acoustic vibration technique

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 51, Issue 1, Pages 80-85

出版商

Elsevier BV

发表日期

2008-08-21

DOI

10.1016/j.postharvbio.2008.05.014

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