Effect of hot water treatments on chilling injury and heat damage in ‘satsuma’ mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase

Published 2007 View Full Article

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Title
Effect of hot water treatments on chilling injury and heat damage in ‘satsuma’ mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 48, Issue 3, Pages 364-371
Publisher
Elsevier BV
Online
2007-10-26
DOI
10.1016/j.postharvbio.2007.09.014

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