Systematic review of palm oil consumption and the risk of cardiovascular disease
Published 2018 View Full Article
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Title
Systematic review of palm oil consumption and the risk of cardiovascular disease
Authors
Keywords
Vegetable oils, Coronary heart disease, Myocardial infarction, Cardiovascular diseases, Death rates, Fats, Diet, Fatty acids
Journal
PLoS One
Volume 13, Issue 2, Pages e0193533
Publisher
Public Library of Science (PLoS)
Online
2018-03-01
DOI
10.1371/journal.pone.0193533
References
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