Edible solid lipid nanoparticles (SLN) as carrier system for antioxidants of different lipophilicity

Development and evaluation of lipid nanocarriers for quercetin delivery: A comparative study of solid lipid nanoparticles (SLN), nanostructured lipid carriers (NLC), and lipid nanoemulsions (LNE)

(2014) N.P. Aditya et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Effect of the lipophilicity of model ingredients on their location and reactivity in emulsions and solid lipid nanoparticles

(2013) Claire C. Berton-Carabin et al.   COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Trans-ferulic acid-based solid lipid nanoparticles and their antioxidant effect in rat brain microsomes

(2013) Sonia Trombino et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Optimization of the production of solid Witepsol nanoparticles loaded with rosmarinic acid

(2013) Débora A. Campos et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

FA-loaded lipid drug delivery systems: Preparation, characterization and biological studies

(2013) Claudia Carbone et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Optimization of α-tocopherol loaded solid lipid nanoparticles by central composite design

(2013) Sabrina Matos de Carvalho et al.   INDUSTRIAL CROPS AND PRODUCTS

Resveratrol-loaded solid lipid nanoparticles versus nanostructured lipid carriers: evaluation of antioxidant potential for dermal applications

(2012) Evren Gokce et al.   International Journal of Nanomedicine

Formulation optimization and topical delivery of quercetin from solid lipid based nanosystems

(2012) Sonali Bose et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Nonionic Surfactant and Interfacial Structure Impact Crystallinity and Stability of β-Carotene Loaded Lipid Nanodispersions

(2012) Amir Malaki Nik et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Localization and reactivity of a hydrophobic solute in lecithin and caseinate stabilized solid lipid nanoparticles and nanoemulsions

(2012) Umut Yucel et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Antioxidant Activity of Solid Lipid Nanoparticles Loaded with Umbelliferone

(2012) I. Lacatusu et al.   SOFT MATERIALS

Structural properties of solid lipid based colloidal drug delivery systems

(2011) Heike Bunjes   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

Physicochemical characterization of curcuminoid-loaded solid lipid nanoparticles

(2011) Andreas Noack et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

New insights into the antioxidant activity of Trolox in o/w emulsions

(2010) Kathleen Oehlke et al.   FOOD CHEMISTRY

Stearyl ferulate-based solid lipid nanoparticles for the encapsulation and stabilization of β-carotene and α-tocopherol

(2009) Sonia Trombino et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Ferulic Acid-Loaded Lipid Nanostructures as Drug Delivery Systems for Alzheimers Disease: Preparation, Characterization and Cytotoxicity Studies

(2009) M. Bondi et al.   Current Nanoscience

Impact of emulsifier microenvironments on acid–base equilibrium and activity of antioxidants

(2009) Kathleen Oehlke et al.   FOOD CHEMISTRY

Impact of Surfactant Properties on Oxidative Stability of β-Carotene Encapsulated within Solid Lipid Nanoparticles

(2009) Thrandur Helgason et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of surfactant surface coverage on formation of solid lipid nanoparticles (SLN)

(2009) T. Helgason et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Rheological and morphological characterizations on physical stability of gamma-oryzanol-loaded solid lipid nanoparticles (SLNs)

(2009) Nispa Seetapan et al.   MICRON

Solid Lipid Nanoparticles as Delivery Systems for Bioactive Food Components

(2008) Jochen Weiss et al.   Food Biophysics

β-Carotene-Loaded Nanostructured Lipid Carriers

(2008) A. Hentschel et al.   JOURNAL OF FOOD SCIENCE

Influence of Polymorphic Transformations on Gelation of Tripalmitin Solid Lipid Nanoparticle Suspensions

(2008) T. Helgason et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Quantitative determination of α-tocopherol distribution in a tributyrin/Brij 30/water model food emulsion

(2007) Verónica Sánchez-Paz et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE