The Long-Term Consumption of Ginseng Extract Reduces the Susceptibility of Intermediate-Aged Hearts to Acute Ischemia Reperfusion Injury
Published 2015 View Full Article
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Title
The Long-Term Consumption of Ginseng Extract Reduces the Susceptibility of Intermediate-Aged Hearts to Acute Ischemia Reperfusion Injury
Authors
Keywords
Heart, Ischemia, Apoptosis, Reperfusion, Myocardial infarction, Aging, Histology, Mitochondria
Journal
PLoS One
Volume 10, Issue 12, Pages e0144733
Publisher
Public Library of Science (PLoS)
Online
2015-12-10
DOI
10.1371/journal.pone.0144733
References
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