The Effect of Saffron Consumption on Biochemical and Histopathological Heart Indices of Rats with Myocardial Infarction

Title
The Effect of Saffron Consumption on Biochemical and Histopathological Heart Indices of Rats with Myocardial Infarction
Authors
Keywords
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Journal
Cardiovascular Toxicology
Volume 10, Issue 1, Pages 66-71
Publisher
Springer Nature
Online
2010-01-29
DOI
10.1007/s12012-010-9063-1

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