Whole-Genome Sequencing and Comparative Genome Analysis of Bacillus subtilis Strains Isolated from Non-Salted Fermented Soybean Foods

Title
Whole-Genome Sequencing and Comparative Genome Analysis of Bacillus subtilis Strains Isolated from Non-Salted Fermented Soybean Foods
Authors
Keywords
Bacillus subtilis, Sequence alignment, Soybean, Genome analysis, Sequence assembly tools, Multiple alignment calculation, Biotin, Sequence analysis
Journal
PLoS One
Volume 10, Issue 10, Pages e0141369
Publisher
Public Library of Science (PLoS)
Online
2015-10-28
DOI
10.1371/journal.pone.0141369

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