Effect of Black Tea Consumption on Blood Cholesterol: A Meta-Analysis of 15 Randomized Controlled Trials

Effect of Fruit Juice on Cholesterol and Blood Pressure in Adults: A Meta-Analysis of 19 Randomized Controlled Trials

(2013) Kai Liu et al.   PLoS One

Our Time: A Call to Save Preventable Death From Cardiovascular Disease (Heart Disease and Stroke)

(2012) Sidney C. Smith et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Black and green tea consumption and the risk of coronary artery disease: a meta-analysis

(2011) Z.-M. Wang et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Green tea intake lowers fasting serum total and LDL cholesterol in adults: a meta-analysis of 14 randomized controlled trials

(2011) Xin-Xin Zheng et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Effect of Mediterranean Diet on Metabolic Syndrome and its Components

(2011) Christina-Maria Kastorini et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Improvements of mean body mass index and body weight in preobese and overweight Japanese adults with black Chinese tea (Pu-Erh) water extract

(2011) Kazumitsu Kubota et al.   NUTRITION RESEARCH

Tea and cardiovascular disease

(2011) Apranta Deka et al.   PHARMACOLOGICAL RESEARCH

The effect of black tea on risk factors of cardiovascular disease in a normal population

(2011) Theeshan Bahorun et al.   PREVENTIVE MEDICINE

Regular Daily Intake of Black Tea Improves Oxidative Stress Biomarkers and Decreases Serum C-Reactive Protein Levels in Type 2 Diabetic Patients

(2010) Tirang R. Neyestani et al.   ANNALS OF NUTRITION AND METABOLISM

Heart Disease and Stroke Statistics—2010 Update

(2009) et al.   CIRCULATION

Purified black tea theaflavins and theaflavins/catechin supplements did not affect serum lipids in healthy individuals with mildly to moderately elevated cholesterol concentrations

(2009) Elke A. Trautwein et al.   EUROPEAN JOURNAL OF NUTRITION

Coffee, green tea, black tea and oolong tea consumption and risk of mortality from cardiovascular disease in Japanese men and women

(2009) Y. Mineharu et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Antihypercholesterolemic effect of Chinese black tea extract in human subjects with borderline hypercholesterolemia

(2008) Hiroyuki Fujita et al.   NUTRITION RESEARCH