Betacyanin Biosynthetic Genes and Enzymes Are Differentially Induced by (a)biotic Stress in Amaranthus hypochondriacus

Isolation and Expression Analysis of Two DOPA Dioxygenases in Phytolacca americana

(2015) Kana Takahashi et al.   ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES

Nutritional Components of Amaranth Seeds and Vegetables: A Review on Composition, Properties, and Uses

(2013) Petras R. Venskutonis et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Plant Defense against Insect Herbivores

(2013) Joel Fürstenberg-Hägg et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Purification and characterization of a betanidin glucosyltransferase from Amaranthus tricolor L catalyzing non-specific biotransformation of flavonoids

(2013) Shibendu Sekhar Das et al.   PLANT SCIENCE

Water stress effects on growth, yield and quality traits of red beet

(2013) Fabio Stagnari et al.   SCIENTIA HORTICULTURAE

Biosynthesis of betalains: yellow and violet plant pigments

(2013) Fernando Gandía-Herrero et al.   TRENDS IN PLANT SCIENCE

The effects of host defence elicitors on betacyanin accumulation in Amaranthus mangostanus seedlings

(2012) Shifeng Cao et al.   FOOD CHEMISTRY

The beet R locus encodes a new cytochrome P450 required for red betalain production

(2012) Gregory J Hatlestad et al.   NATURE GENETICS

Transcriptomic analysis of grain amaranth (Amaranthus hypochondriacus) using 454 pyrosequencing: comparison with A. tuberculatus, expression profiling in stems and in response to biotic and abiotic stress

(2011) John P Délano-Frier et al.   BMC GENOMICS

MEGA5: Molecular Evolutionary Genetics Analysis Using Maximum Likelihood, Evolutionary Distance, and Maximum Parsimony Methods

(2011) K. Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Complex pigment evolution in the Caryophyllales

(2011) Samuel F. Brockington et al.   NEW PHYTOLOGIST

Water stress induces up-regulation of DOF1 and MIF1 transcription factors and down-regulation of proteins involved in secondary metabolism in amaranth roots (Amaranthus hypochondriacus L.)

(2010) J. A. Huerta-Ocampo et al.   PLANT BIOLOGY

Light-regulated betacyanin accumulation in euhalophyte Suaeda salsa calli

(2010) Shu-Zhen Zhao et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Antioxidant Activity and Phenolic Content of Betalain Extracts from Intact Plants and Hairy Root Cultures of the Red Beetroot Beta vulgaris cv. Detroit Dark Red

(2010) Vasil Georgiev Georgiev et al.   PLANT FOODS FOR HUMAN NUTRITION

A Functional Genomics Approach Identifies Candidate Effectors from the Aphid Species Myzus persicae (Green Peach Aphid)

(2010) Jorunn I. B. Bos et al.   PLoS Genetics

Proteomic Analysis of Amaranth (Amaranthus hypochondriacus L.) Leaves under Drought Stress

(2009) José Ángel Huerta-Ocampo et al.   INTERNATIONAL JOURNAL OF PLANT SCIENCES

Detection of DOPA 4,5-Dioxygenase (DOD) Activity Using Recombinant Protein Prepared from Escherichia coli Cells Harboring cDNA Encoding DOD from Mirabilis jalapa

(2009) N. Sasaki et al.   PLANT AND CELL PHYSIOLOGY

Induction of expression and increased susceptibility due to silencing a 4,5-DOPA dioxygenase extradiol-like gene of Nicotiana benthamiana in the interaction with the hemibiotrophic pathogens, Colletotrichum destructivum, Colletotrichum orbiculare or Pseudomonas syringae pv. tabaci

(2009) B. Bahramnejad et al.   PLANT SCIENCE

Betalains in the era of global agri-food science, technology and nutritional health

(2008) Diego A. Moreno et al.   PHYTOCHEMISTRY REVIEWS

Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids

(2008) Yoshikazu Tanaka et al.   PLANT JOURNAL