Surface Chemical Compositions and Dispersity of Starch Nanocrystals Formed by Sulfuric and Hydrochloric Acid Hydrolysis

Title
Surface Chemical Compositions and Dispersity of Starch Nanocrystals Formed by Sulfuric and Hydrochloric Acid Hydrolysis
Authors
Keywords
-
Journal
PLoS One
Volume 9, Issue 2, Pages e86024
Publisher
Public Library of Science (PLoS)
Online
2014-02-28
DOI
10.1371/journal.pone.0086024

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