Combination of Selenium and Green Tea Improves the Efficacy of Chemoprevention in a Rat Colorectal Cancer Model by Modulating Genetic and Epigenetic Biomarkers

Black Raspberry-Derived Anthocyanins Demethylate Tumor Suppressor Genes Through the Inhibition of DNMT1 and DNMT3B in Colon Cancer Cells

(2013) Li-Shu Wang et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

The influence of selenium-enriched milk proteins and selenium yeast on plasma selenium levels and rectal selenoprotein gene expression in human subjects

(2011) Ying Hu et al.   BRITISH JOURNAL OF NUTRITION

Genistein attenuates WNT signaling by up-regulating sFRP2 in a human colon cancer cell line

(2011) Yukun Zhang et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

p53-Dependent p21-mediated growth arrest pre-empts and protects HCT116 cells from PUMA-mediated apoptosis induced by EGCG

(2010) Vijay S. Thakur et al.   CANCER LETTERS

Chemopreventive effects of early-stage and late-stage supplementation of vitamin E and selenium on esophageal carcinogenesis in rats maintained on a low vitamin E/selenium diet

(2010) H. Yang et al.   CARCINOGENESIS

Targeting Wnt Signaling in Colon Cancer Stem Cells

(2010) E. M. F. de Sousa et al.   CLINICAL CANCER RESEARCH

Modulation of Genetic and Epigenetic Biomarkers of Colorectal Cancer in Humans by Black Raspberries: A Phase I Pilot Study

(2010) L.-S. Wang et al.   CLINICAL CANCER RESEARCH

A review of dietary factors and its influence on DNA methylation in colorectal carcinogenesis

(2010) R.P. Arasaradnam et al.   Epigenetics

Epigenetic disruption of the WNT/ß-catenin signaling pathway in human cancers

(2010) Ying Ying et al.   Epigenetics

Enhanced Anti-tumor Activity by the Combination of the Natural Compounds (−)-Epigallocatechin-3-gallate and Luteolin

(2010) A. R. M. Ruhul Amin et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Selenium as a chemoprotective anti-cancer agent: Reality or wishful thinking?

(2010) L. Novotny et al.   NEOPLASMA

Bridging the gap between epigenetics research and nutritional public health interventions

(2010) Graham C Burdge et al.   Genome Medicine

 -Keto Acid Metabolites of Naturally Occurring Organoselenium Compounds as Inhibitors of Histone Deacetylase in Human Prostate Cancer Cells

(2009) J.-I. Lee et al.   Cancer Prevention Research

Inhibition of Azoxymethane-Induced Colorectal Cancer by CP-31398, a TP53 Modulator, Alone or in Combination with Low Doses of Celecoxib in Male F344 Rats

(2009) C. V. Rao et al.   CANCER RESEARCH

Combination Chemoprevention for Colon Cancer Targeting Polyamine Synthesis and Inflammation

(2009) E. W. Gerner et al.   CLINICAL CANCER RESEARCH

Colon cancer: preventive agents and the present status of chemoprevention

(2009) Elizabeth Half et al.   EXPERT OPINION ON PHARMACOTHERAPY

Combination of curcumin and green tea catechins prevents dimethylhydrazine-induced colon carcinogenesis

(2009) Gang Xu et al.   FOOD AND CHEMICAL TOXICOLOGY

Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies

(2009) M Inoue et al.   GUT

Perspectives for Cancer Prevention With Natural Compounds

(2009) A.R.M. Ruhul Amin et al.   JOURNAL OF CLINICAL ONCOLOGY

Epigenetic modulation of the retinoid X receptor α by green tea in the azoxymethane-ApcMin/+mouse model of intestinal cancer

(2009) Suresh R. Volate et al.   MOLECULAR CARCINOGENESIS

Clinical Prevention of Recurrence of Colorectal Adenomas by the Combination of Difluoromethylornithine and Sulindac: An Important Milestone

(2008) Michael B. Sporn et al.   Cancer Prevention Research

Suppression of Colorectal Oncogenesis by Selenium-Enriched Milk Proteins: Apoptosis and K-ras Mutations

(2008) Y. Hu et al.   CANCER RESEARCH

Genomic and Epigenetic Instability in Colorectal Cancer Pathogenesis

(2008) William M. Grady et al.   GASTROENTEROLOGY

Inhibition of Cyclophoshamide-Induced Mutagenicity by Microsized Powder of Selenium-Enriched Green Tea in Mice

(2008) Juan Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The Second World Cancer Research Fund/American Institute for Cancer Research Expert Report. Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective

(2008) Martin Wiseman   PROCEEDINGS OF THE NUTRITION SOCIETY