Genes ycfR, sirA and yigG Contribute to the Surface Attachment of Salmonella enterica Typhimurium and Saintpaul to Fresh Produce
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Title
Genes ycfR, sirA and yigG Contribute to the Surface Attachment of Salmonella enterica Typhimurium and Saintpaul to Fresh Produce
Authors
Keywords
Salmonella enterica, Salmonella typhimurium, Chlorine, Isomorphous replacement, Spinach, Tomatoes, Bacterial biofilms, Polystyrene
Journal
PLoS One
Volume 8, Issue 2, Pages e57272
Publisher
Public Library of Science (PLoS)
Online
2013-02-23
DOI
10.1371/journal.pone.0057272
References
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