Exposures to Conditioned Flavours with Different Hedonic Values Induce Contrasted Behavioural and Brain Responses in Pigs
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Title
Exposures to Conditioned Flavours with Different Hedonic Values Induce Contrasted Behavioural and Brain Responses in Pigs
Authors
Keywords
Food consumption, Swine, Behavioral conditioning, Neuroimaging, Cingulate cortex, Sensory perception, Glucose, Prefrontal cortex
Journal
PLoS One
Volume 7, Issue 5, Pages e37968
Publisher
Public Library of Science (PLoS)
Online
2012-05-26
DOI
10.1371/journal.pone.0037968
References
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