Extracts from Black Carrot Tissue Culture as Potent Anticancer Agents

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Juice, Pulp and Seeds Fractionated from Dry Climate Primocane Raspberry Cultivars (Rubus idaeus) Have Significantly Different Antioxidant Capacity, Anthocyanin Content and Color

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Physiochemical and Phytochemical Properties of Wax Apple (Syzygium samarangense[Blume] Merrill & L. M. Perry var. Jambu Madu) as Affected by Growth Regulator Application

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Anthocyanin Composition of Black Carrot (Daucus carota ssp. sativus var. atrorubens Alef.) Cultivars Antonina, Beta Sweet, Deep Purple, and Purple Haze

(2011) Elyana Cuevas Montilla et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of process parameters on supercritical CO2 extraction of total phenols from strawberry (Arbutus unedo L.) fruits: An optimization study

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Carrots of Many Colors Provide Basic Nutrition and Bioavailable Phytochemicals Acting as a Functional Food

(2010) Sara A. Arscott et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Black carrot (Daucus carota ssp. sativus) juice: Processing effects on antioxidant composition and color

(2010) Vishwanath Khandare et al.   FOOD AND BIOPRODUCTS PROCESSING

Antioxidant Phytochemicals and Antioxidant Capacity of Biofortified Carrots (Daucus carota L.) of Various Colors

(2009) Ting Sun et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of polyphenolic constituents and biological activities of bark extracts from differentPinusspecies

(2009) Ozlem Yesil-Celiktas et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Antioxidant Activity and Total Phenolic Content of Moringa oleifera Leaves in Two Stages of Maturity

(2009) S. Sreelatha et al.   PLANT FOODS FOR HUMAN NUTRITION

Purple Carrot (Daucus carota L.) Polyacetylenes Decrease Lipopolysaccharide-Induced Expression of Inflammatory Proteins in Macrophage and Endothelial Cells

(2008) Brandon T. Metzger et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Structure−Function Relationships of Anthocyanins from Various Anthocyanin-Rich Extracts on the Inhibition of Colon Cancer Cell Growth

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