Antioxidant and Antiglycative Potential of Ethyl Acetate Fraction of Psidium guajava Leaf Extract in Streptozotocin-Induced Diabetic Rats

Published 2010 View Full Article

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Title
Antioxidant and Antiglycative Potential of Ethyl Acetate Fraction of Psidium guajava Leaf Extract in Streptozotocin-Induced Diabetic Rats
Authors
Keywords
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Journal
PLANT FOODS FOR HUMAN NUTRITION
Volume 65, Issue 4, Pages 386-391
Publisher
Springer Nature
Online
2010-11-30
DOI
10.1007/s11130-010-0198-9

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