Development and Validation Method for Simultaneous Quantification of Phenolic Compounds in Natural Extracts and Nanosystems

Direct Evidence for Hydroxyl Radical Scavenging Activity of Cerium Oxide Nanoparticles

(2011) Ying Xue et al.   Journal of Physical Chemistry C

Solubility and solution thermodynamic properties of quercetin and quercetin dihydrate in subcritical water

(2010) Keerthi Srinivas et al.   JOURNAL OF FOOD ENGINEERING

Development and validation of a rapid reversed-phase HPLC method for the determination of the non-nucleoside reverse transcriptase inhibitor dapivirine from polymeric nanoparticles

(2010) José das Neves et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Green tea encapsulation by means of high pressure antisolvent coprecipitation

(2010) M.V. Sosa et al.   JOURNAL OF SUPERCRITICAL FLUIDS

Effect of particle size upon the extent of extraction of antioxidant power from the plants Agrimonia eupatoria, Salvia sp. and Satureja montana

(2009) Maria S. Gião et al.   FOOD CHEMISTRY

Enhancement of gastrointestinal absorption of quercetin by solid lipid nanoparticles

(2008) HouLi Li et al.   JOURNAL OF CONTROLLED RELEASE

Encapsulation of natural antioxidants extracted from Ilex paraguariensis

(2007) Lorena Deladino et al.   CARBOHYDRATE POLYMERS

Preparation, physicochemical characterization, and antioxidant effects of quercetin nanoparticles

(2007) Tzu-Hui Wu et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS