- Home
- Publications
- Publication Search
- Publication Details
Title
Reducing food losses by intelligent food logistics
Authors
Keywords
-
Journal
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
Volume 372, Issue 2017, Pages 20130302-20130302
Publisher
The Royal Society
Online
2014-05-06
DOI
10.1098/rsta.2013.0302
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Quality tracing in meat supply chains
- (2014) M. Mack et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Remote quality monitoring in the banana chain
- (2014) R. Jedermann et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Communication techniques and challenges for wireless food quality monitoring
- (2014) R. Jedermann et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Improvement in fresh fruit and vegetable logistics quality: berry logistics field studies
- (2014) M. C. do Nascimento Nunes et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Ethylene detection in fruit supply chains
- (2014) S. Janssen et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Radio frequency identification enabled wireless sensing for intelligent food logistics
- (2014) Z. Zou et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Two underestimated threats in food transportation: mould and acceleration
- (2014) S. Janssen et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Shelf life modelling for first-expired-first-out warehouse management
- (2014) M. L. A. T. M. Hertog et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Postharvest treatments of fresh produce
- (2014) P. V. Mahajan et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES
- Food Losses and Waste in China and Their Implication for Water and Land
- (2013) Junguo Liu et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- C2SLDS: A WSN-based perishable food shelf-life prediction and LSFO strategy decision support system in cold chain logistics
- (2013) Lin Qi et al. FOOD CONTROL
- RFID in highly perishable food supply chains – Remaining shelf life to supplant expiry date?
- (2013) Martin Grunow et al. INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS
- A predictive shelf life model as a tool for the improvement of quality management in pork and poultry chains
- (2012) Stefanie Bruckner et al. FOOD CONTROL
- Retail benefits of dynamic expiry dates—Simulating opportunity losses due to product loss, discount policy and out of stock
- (2011) Seth-Oscar Tromp et al. INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS
- Food waste within food supply chains: quantification and potential for change to 2050
- (2010) J. Parfitt et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- Simulation modelling for food supply chain redesign; integrated decision making on product quality, sustainability and logistics
- (2008) Jack G.A.J. van der Vorst et al. INTERNATIONAL JOURNAL OF PRODUCTION RESEARCH
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search