Effect of pH and Excipients on Structure, Dynamics, and Long-Term Stability of a Model IgG1 Monoclonal Antibody upon Freeze-Drying

Title
Effect of pH and Excipients on Structure, Dynamics, and Long-Term Stability of a Model IgG1 Monoclonal Antibody upon Freeze-Drying
Authors
Keywords
IgG1 antibody lyophilization, protein formulation, protein structure, solid state NMR, solid state stability
Journal
PHARMACEUTICAL RESEARCH
Volume 30, Issue 4, Pages 968-984
Publisher
Springer Nature
Online
2012-11-27
DOI
10.1007/s11095-012-0933-z

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