Effect of Antimicrobial Starch Edible Coating on Shelf-Life of Fresh Strawberries

Published 2011 View Full Article

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Title
Effect of Antimicrobial Starch Edible Coating on Shelf-Life of Fresh Strawberries
Authors
Keywords
-
Journal
PACKAGING TECHNOLOGY AND SCIENCE
Volume 25, Issue 7, Pages 413-425
Publisher
Wiley
Online
2011-11-22
DOI
10.1002/pts.987

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