The role of oxidative stress in postprandial endothelial dysfunction

Lack of Effect of a High-Calorie Dextrose or Maltodextrin Meal on Postprandial Oxidative Stress in Healthy Young Men

(2016) Kelsey H. Fisher-Wellman et al.   INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM

Exacerbated Postprandial Oxidative Stress Induced by the Acute Intake of a Lipid Meal Compared to Isoenergetically Administered Carbohydrate, Protein, and Mixed Meals in Young, Healthy Men

(2013) Kelsey H Fisher-Wellman et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Moderate-intensity, premeal cycling blunts postprandial increases in monocyte cell surface CD18 and CD11a and endothelial microparticles following a high-fat meal in young adults

(2012) Kelley Strohacker et al.   Applied Physiology Nutrition and Metabolism

Protective activity of processed tomato products on postprandial oxidation and inflammation: A clinical trial in healthy weight men and women

(2012) Britt Burton-Freeman et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Assessment and Treatment of Cardiovascular Risk in Prediabetes: Impaired Glucose Tolerance and Impaired Fasting Glucose

(2011) Ralph A. DeFronzo et al.   AMERICAN JOURNAL OF CARDIOLOGY

DHA-rich fish oil reverses the detrimental effects of saturated fatty acids on postprandial vascular reactivity

(2011) K. J. Newens et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vascular consequences of a high-fat meal in physically active and inactive adults

(2011) Blair D. Johnson et al.   Applied Physiology Nutrition and Metabolism

Effect of a fatty meal on inflammatory markers in healthy volunteers with a family history of type 2 diabetes

(2011) Stephanie Madec et al.   BRITISH JOURNAL OF NUTRITION

Microvascular Function Predicts Cardiovascular Events in Primary Prevention

(2011) Todd J. Anderson et al.   CIRCULATION

Triglycerides and Cardiovascular Disease

(2011) Michael Miller et al.   CIRCULATION

Assessment and Clinical Relevance of Non-Fasting and Postprandial Triglycerides: An Expert Panel Statement

(2011) Genovefa D. Kolovou et al.   Current Vascular Pharmacology

Postprandial Blood Glucose Predicts Cardiovascular Events and All-Cause Mortality in Type 2 Diabetes in a 14-Year Follow-Up: Lessons from the San Luigi Gonzaga Diabetes Study

(2011) F. Cavalot et al.   DIABETES CARE

Flow-Mediated Dilation and Cardiovascular Event Prediction

(2011) Daniel J. Green et al.   HYPERTENSION

Postprandial Hyperglycemia Impairs Vascular Endothelial Function in Healthy Men by Inducing Lipid Peroxidation and Increasing Asymmetric Dimethylarginine:Arginine

(2011) Eunice Mah et al.   JOURNAL OF NUTRITION

Prior endurance exercise prevents postprandial lipaemia-induced increases in reactive oxygen species in circulating CD31+cells

(2011) Nathan T. Jenkins et al.   JOURNAL OF PHYSIOLOGY-LONDON

Assessment of flow-mediated dilation in humans: a methodological and physiological guideline

(2010) Dick H. J. Thijssen et al.   AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY

The effect of acute fish-oil supplementation on endothelial function and arterial stiffness following a high-fat meal

(2010) Christopher A. Fahs et al.   Applied Physiology Nutrition and Metabolism

Oral glucose loading attenuates endothelial function in normal individual

(2010) Kentaro Watanabe et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Effects of antioxidants on postprandial oxidative stress and endothelial dysfunction in subjects with impaired glucose tolerance and Type 2 diabetes

(2010) S. Neri et al.   EUROPEAN JOURNAL OF NUTRITION

Postprandial lipaemia, oxidative stress and endothelial function: a review

(2010) J. P. Wallace et al.   INTERNATIONAL JOURNAL OF CLINICAL PRACTICE

Postprandial oxidative stress in response to dextrose and lipid meals of differing size

(2010) Richard J Bloomer et al.   Lipids in Health and Disease

Post-challenge hyperglycaemia, nitric oxide production and endothelial dysfunction: The putative role of asymmetric dimethylarginine (ADMA)

(2010) M. Siervo et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Cardioprotection by omega-3 fatty acids: Involvement of PKCs?

(2010) J.-Y. Le Guennec et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

CSF Biomarkers

(2009) Niklas Mattsson et al.   Annals of the New York Academy of Sciences

Reactive oxygen and nitrogen species regulate inducible nitric oxide synthase function shifting the balance of nitric oxide and superoxide production

(2009) Jian Sun et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Wine and oxidative stress: Up-to-date evidence of the effects of moderate wine consumption on oxidative damage in humans

(2009) María Isabel Covas et al.   ATHEROSCLEROSIS

Acute effects of different types of oil consumption on endothelial function, oxidative stress status and vascular inflammation in healthy volunteers

(2009) Dimitris Tousoulis et al.   BRITISH JOURNAL OF NUTRITION

Oxidative Stress, Endothelial Dysfunction and Atherosclerosis

(2009) Victor Victor et al.   CURRENT PHARMACEUTICAL DESIGN

Endothelial Dysfunction as a Target for Prevention of Cardiovascular Disease

(2009) D. Versari et al.   DIABETES CARE

Effect of prior exercise on postprandial lipemia and markers of inflammation and endothelial activation in normal weight and overweight adolescent boys

(2009) Owen J. MacEneaney et al.   EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY

The endothelial microparticle response to a high fat meal is not attenuated by prior exercise

(2009) Michael Harrison et al.   EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY

Oral Glucose Tolerance Test Effects on Endothelial Inflammation Markers in Healthy Subjects and Diabetic Patients

(2009) G. Derosa et al.   HORMONE AND METABOLIC RESEARCH

Dietary saturated and unsaturated fats as determinants of blood pressure and vascular function

(2009) Wendy L. Hall   NUTRITION RESEARCH REVIEWS

Postprandial Vascular Reactivity in Obese and Normal Weight Young Adults

(2009) Julian G. Ayer et al.   Obesity

Postprandial serum induces apoptosis in endothelial cells: Role of polymorphonuclear-derived myeloperoxidase and metalloproteinase-9 activity

(2008) Paolo Spallarossa et al.   ATHEROSCLEROSIS

Fish oil fatty acids improve postprandial vascular reactivity in healthy men

(2008) Christopher K. Armah et al.   CLINICAL SCIENCE

Cardiovascular effects of acute hyperglycaemia: pathophysiological underpinnings

(2008) Antonio Ceriello   Diabetes & Vascular Disease Research

Differential Effects of Two Isoenergetic Meals Rich in Saturated or Monounsaturated Fat on Endothelial Function in Subjects With Type 2 Diabetes

(2008) N. Tentolouris et al.   DIABETES CARE

Long-term association of brachial artery flow-mediated vasodilation and cardiovascular events in middle-aged subjects with no apparent heart disease

(2008) Michael Shechter et al.   INTERNATIONAL JOURNAL OF CARDIOLOGY

Dietary Strategies for Improving Post-Prandial Glucose, Lipids, Inflammation, and Cardiovascular Health

(2008) James H. O’Keefe et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

High-fat, energy-dense, fast-food–style breakfast results in an increase in oxidative stress in metabolic syndrome

(2008) Sridevi Devaraj et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

The antioxidant alpha-lipoic acid improves endothelial dysfunction induced by acute hyperglycaemia during OGTT in impaired glucose tolerance

(2007) Guang-Da Xiang et al.   CLINICAL ENDOCRINOLOGY

Supplements of l-arginine attenuate the effects of high-fat meal on endothelial function and oxidative stress

(2007) Chih-Chan Lin et al.   INTERNATIONAL JOURNAL OF CARDIOLOGY