Ellagic acid, phenolic acids, and flavonoids in Malaysian honey extracts demonstrate in vitro anti-inflammatory activity

Published 2010 View Full Article

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Title
Ellagic acid, phenolic acids, and flavonoids in Malaysian honey extracts demonstrate in vitro anti-inflammatory activity
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume 30, Issue 9, Pages 650-659
Publisher
Elsevier BV
Online
2010-10-10
DOI
10.1016/j.nutres.2010.08.008

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