Degree of particle size breakdown during mastication may be a possible cause of interindividual glycemic variability

Published 2010 View Full Article

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Title
Degree of particle size breakdown during mastication may be a possible cause of interindividual glycemic variability
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume 30, Issue 4, Pages 246-254
Publisher
Elsevier BV
Online
2010-06-01
DOI
10.1016/j.nutres.2010.02.004

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