Nutritional profile of Indian vegetarian diets – the Indian Migration Study (IMS)

Risk of hospitalization or death from ischemic heart disease among British vegetarians and nonvegetarians: results from the EPIC-Oxford cohort study

(2013) Francesca L Crowe et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma total homocysteine status of vegetarians compared with omnivores: a systematic review and meta-analysis

(2013) Derek Obersby et al.   BRITISH JOURNAL OF NUTRITION

Beneficial Effect of Iron Pot Cooking on Iron Status

(2013) Surabhi A. Kulkarni et al.   INDIAN JOURNAL OF PEDIATRICS

Effect of the vegetarian diet on non-communicable diseases

(2013) Duo Li   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Common variant in FUT2 gene is associated with levels of vitamin B12 in Indian population

(2012) Vinay Singh Tanwar et al.   GENE

Evaluation of the Indian Migration Study Physical Activity Questionnaire (IMS-PAQ): a cross-sectional study

(2012) Ruth Sullivan et al.   International Journal of Behavioral Nutrition and Physical Activity

Components of a Cardioprotective Diet

(2011) Dariush Mozaffarian et al.   CIRCULATION

Nutritional Characteristics of Middle-Aged Japanese Vegetarians

(2011) Keiko Nakamoto et al.   Journal of Atherosclerosis and Thrombosis

A Vegetarian Dietary Pattern as a Nutrient-Dense Approach to Weight Management: An Analysis of the National Health and Nutrition Examination Survey 1999-2004

(2011) Bonnie Farmer et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women

(2011) Cheryl S. Gammon et al.   NUTRITION

A cross-sectional investigation of regional patterns of diet and cardio-metabolic risk in India

(2011) Carrie R Daniel et al.   Nutrition Journal

Dietary Intake and Rural-Urban Migration in India: A Cross-Sectional Study

(2011) Liza Bowen et al.   PLoS One

Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseases

(2011) Angel Gil et al.   PUBLIC HEALTH NUTRITION

Iron bioavailability and dietary reference values

(2010) Richard Hurrell et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vegetarian diets are associated with healthy mood states: a cross-sectional study in Seventh Day Adventist adults

(2010) Bonnie L Beezhold et al.   Nutrition Journal

Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study

(2010) Peter Deriemaeker et al.   Nutrients

The Effect of Rural-to-Urban Migration on Obesity and Diabetes in India: A Cross-Sectional Study

(2010) Shah Ebrahim et al.   PLOS MEDICINE

Vegetarian diets: what do we know of their effects on common chronic diseases?

(2009) Gary E Fraser   AMERICAN JOURNAL OF CLINICAL NUTRITION

Cancer incidence in British vegetarians

(2009) T J Key et al.   BRITISH JOURNAL OF CANCER

Single Nucleotide Polymorphisms in Homocysteine Metabolism Pathway Genes

(2009) Jitender Kumar et al.   Circulation-Cardiovascular Genetics

Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes

(2009) S. Tonstad et al.   DIABETES CARE

Increases in Plasma Holotranscobalamin Can Be Used to Assess Vitamin B-12 Absorption in Individuals with Low Plasma Vitamin B-12

(2009) Dattatray S. Bhat et al.   JOURNAL OF NUTRITION