Green effervescence assisted dispersive liquid–liquid microextraction based on a hydrophobic deep eutectic solvent for determination of Sunset Yellow and Brilliant Blue FCF in food samples

Vortex assisted deep eutectic solvent (DES)-emulsification liquid-liquid microextraction of trace curcumin in food and herbal tea samples

(2018) Funda Aydin et al.   FOOD CHEMISTRY

A hybrid sorption – Spectrometric method for determination of synthetic anionic dyes in foodstuffs

(2017) Tatyana I. Tikhomirova et al.   FOOD CHEMISTRY

A simple and novel deep eutectic solvent based ultrasound-assisted emulsification liquid phase microextraction method for malachite green in farmed and ornamental aquarium fish water samples

(2017) Funda Aydin et al.   MICROCHEMICAL JOURNAL

Production of lysozyme nanofibers using deep eutectic solvent aqueous solutions

(2016) Nuno H.C.S. Silva et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Simultaneous spectrophotometric determination of synthetic dyes in food samples after cloud point extraction using multiple response optimizations

(2016) Elham Heidarizadi et al.   TALANTA

Are Aqueous Biphasic Systems Composed of Deep Eutectic Solvents Ternary or Quaternary Systems?

(2016) Helena Passos et al.   ACS Sustainable Chemistry & Engineering

Aliphatic+ethanol separation via liquid–liquid extraction using low transition temperature mixtures as extracting agents

(2015) Nerea R. Rodriguez et al.   FLUID PHASE EQUILIBRIA

Identification and determination of 34 water-soluble synthetic dyes in foodstuff by high performance liquid chromatography–diode array detection–ion trap time-of-flight tandem mass spectrometry

(2015) Xiu Qin Li et al.   FOOD CHEMISTRY

Hydrophobic deep eutectic solvents as water-immiscible extractants

(2015) Dannie J.G.P. van Osch et al.   GREEN CHEMISTRY

Determination of sunset yellow (E110) in foodstuffs and pharmaceuticals after separation and preconcentration via solid-phase extraction method

(2015) Abdullah Taner Bişgin et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Deep Eutectic Solvents (DESs) and Their Applications

(2014) Emma L. Smith et al.   CHEMICAL REVIEWS

A non-diazotization-coupling reaction-based colorimetric determination of nitrite in tap water and milk

(2014) Jinghui Zhu et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Determination of synthetic food dyes in commercial soft drinks by TLC and ion-pair HPLC

(2014) Francisca Ivani de Andrade et al.   FOOD CHEMISTRY

Simultaneous derivatization and air-assisted liquid–liquid microextraction of some aliphatic amines in different aqueous samples followed by gas chromatography-flame ionization detection

(2013) Mir Ali Farajzadeh et al.   ANALYTICA CHIMICA ACTA

Effervescence assisted dispersive liquid–liquid microextraction with extractant removal by magnetic nanoparticles

(2013) Guillermo Lasarte-Aragonés et al.   ANALYTICA CHIMICA ACTA

Low-Transition-Temperature Mixtures (LTTMs): A New Generation of Designer Solvents

(2013) María Francisco et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Simultaneous determination of 14 oil-soluble synthetic dyes in chilli products by high performance liquid chromatography with a gel permeation chromatography clean-up procedure

(2013) Yonghong Zhu et al.   FOOD CHEMISTRY

Extraction desulfurization process of fuels with ammonium-based deep eutectic solvents

(2013) Changping Li et al.   GREEN CHEMISTRY

Application of ultrasound-assisted emulsification microextraction for simultaneous determination of aminophenol isomers in human urine, hair dye, and water samples using high-performance liquid chromatography

(2013) Alireza Asghari et al.   HUMAN & EXPERIMENTAL TOXICOLOGY

Selective and sensitive speciation analysis of Cr(VI) and Cr(III) in water samples by fiber optic-linear array detection spectrophotometry after ion pair based-surfactant assisted dispersive liquid–liquid microextraction

(2013) Seyedeh Mahboobeh Yousefi et al.   JOURNAL OF HAZARDOUS MATERIALS

Ionic-liquid-based dispersive liquid-liquid microextraction for high-throughput multiple food contaminant screening

(2013) Yee-Man Ho et al.   JOURNAL OF SEPARATION SCIENCE

Ultrasound-assisted matrix solid-phase dispersive liquid extraction for the determination of intermediates in hair dyes with ion chromatography

(2012) Zhixiong Zhong et al.   ANALYTICA CHIMICA ACTA

Morphology-controlled electrochemical sensing amaranth at nanomolar levels using alumina

(2012) Yuanyuan Zhang et al.   ANALYTICA CHIMICA ACTA

Deep eutectic solvents: syntheses, properties and applications

(2012) Qinghua Zhang et al.   CHEMICAL SOCIETY REVIEWS

A nanosilver-based spectrophotometry method for sensitive determination of tartrazine in food samples

(2012) R. Sahraei et al.   FOOD CHEMISTRY

Determination of seven synthetic dyes in animal feeds and meat by high performance liquid chromatography with diode array and tandem mass detectors

(2012) Tingting Zou et al.   FOOD CHEMISTRY

Tetraalkylammonium oleate and linoleate based ionic liquids: promising extractants for metal salts

(2012) Dries Parmentier et al.   GREEN CHEMISTRY

Column solid-phase extraction of sunset yellow and spectrophotometric determination of its use in powdered beverage and confectionery products

(2012) Yunus Emre Unsal et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Determination of triazine herbicides in cereals using dynamic microwave-assisted extraction with solidification of floating organic drop followed by high-performance liquid chromatography

(2012) Hui Wang et al.   JOURNAL OF CHROMATOGRAPHY A

Low-density solvent-based vortex-assisted surfactant-enhanced-emulsification liquid–liquid microextraction combined with gas chromatography–mass spectrometry for the fast determination of phthalate esters in bottled water

(2012) Yufeng Zhang et al.   JOURNAL OF CHROMATOGRAPHY A

Ultrasound and deep eutectic solvent (DES): A novel blend of techniques for rapid and energy efficient synthesis of oxazoles

(2012) Balvant S. Singh et al.   ULTRASONICS SONOCHEMISTRY

Separation of binary mixtures aromatic+aliphatic using ionic liquids: Influence of the structure of the ionic liquid, aromatic and aliphatic

(2011) Noelia Calvar et al.   CHEMICAL ENGINEERING JOURNAL

Processing of metals and metal oxides using ionic liquids

(2011) Andrew P. Abbott et al.   GREEN CHEMISTRY

Effervescence-assisted dispersive micro-solid phase extraction

(2011) Guillermo Lasarte-Aragonés et al.   JOURNAL OF CHROMATOGRAPHY A

Simultaneous cloud point extraction and spectrophotometric determination of carmoisine and brilliant blue FCF in food samples

(2011) N. Pourreza et al.   TALANTA

Development and validation of a LC–MS/MS method for the simultaneous determination of aflatoxins, dyes and pesticides in spices

(2010) C. Ferrer Amate et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Green analytical chemistry—theory and practice

(2010) Marek Tobiszewski et al.   CHEMICAL SOCIETY REVIEWS

Multi-wall carbon nanotube film-based electrochemical sensor for rapid detection of Ponceau 4R and Allura Red

(2010) Yu Zhang et al.   FOOD CHEMISTRY

A new liquid–liquid extraction method for determination of 6 azo-dyes in chilli products by high-performance liquid chromatography

(2010) Chaoyang Long et al.   FOOD CHEMISTRY

Electrochemical Detection of Amaranth in Food Based on the Enhancement Effect of Carbon Nanotube Film

(2010) Peng Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Ionic liquids in separation techniques

(2008) A. Berthod et al.   JOURNAL OF CHROMATOGRAPHY A

Development of a method for the analysis of seven banned azo-dyes in chilli and hot chilli food samples by pressurised liquid extraction and liquid chromatography with electrospray ionization-tandem mass spectrometry

(2008) O PARDO et al.   TALANTA