A simple method for determination of carmine in food samples based on cloud point extraction and spectrophotometric detection

Published 2015 View Full Article

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Title
A simple method for determination of carmine in food samples based on cloud point extraction and spectrophotometric detection
Authors
Keywords
Carmine, Triton X-100, Cloud point extraction, Spectrophotometric, Food samples
Journal
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
Volume 150, Issue -, Pages 786-791
Publisher
Elsevier BV
Online
2015-06-17
DOI
10.1016/j.saa.2015.06.032

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