Boiling peanut Ara h 1 results in the formation of aggregates with reduced allergenicity

Title
Boiling peanut Ara h 1 results in the formation of aggregates with reduced allergenicity
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 55, Issue 12, Pages 1887-1894
Publisher
Wiley
Online
2011-11-17
DOI
10.1002/mnfr.201100251

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More