Evidence for a hydrogen-sink mechanism of (+)catechin-mediated emission reduction of the ruminant greenhouse gas methane

Effects of plant antioxidants and natural vicinal diketones on methane production, studied in vitro with rumen fluid and a polylactate as maintenance substrate

(2011) P.M. Becker et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Colonic metabolites of berry polyphenols: the missing link to biological activity?

(2010) Gary Williamson et al.   BRITISH JOURNAL OF NUTRITION

Variation in Content and Composition of Phenolic Compounds in Permanent Pastures According to Botanical Variation

(2010) Aurelie Reynaud et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

White and Green Teas (Camellia sinensis var. sinensis): Variation in Phenolic, Methylxanthine, and Antioxidant Profiles

(2010) Uchenna J. Unachukwu et al.   JOURNAL OF FOOD SCIENCE

A new perspective on the use of plant secondary metabolites to inhibit methanogenesis in the rumen

(2010) Amlan K. Patra et al.   PHYTOCHEMISTRY

Insights into the metabolism and microbial biotransformation of dietary flavan-3-ols and the bioactivity of their metabolites

(2010) Maria Monagas et al.   Food & Function

Improved Attribution of Climate Forcing to Emissions

(2009) D. T. Shindell et al.   SCIENCE

Livestock methane emission and its perspective in the global methane cycle

(2008) Keith R. Lassey   Australian journal of experimental agriculture

Redirecting rumen fermentation to reduce methanogenesis

(2008) T. A. McAllister et al.   Australian journal of experimental agriculture