Fructose–Maltodextrin Ratio Governs Exogenous and Other CHO Oxidation and Performance

Title
Fructose–Maltodextrin Ratio Governs Exogenous and Other CHO Oxidation and Performance
Authors
Keywords
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Journal
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE
Volume 45, Issue 9, Pages 1814-1824
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2013-03-12
DOI
10.1249/mss.0b013e31828e12d4

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