Fructose–Maltodextrin Ratio Governs Exogenous and Other CHO Oxidation and Performance

标题
Fructose–Maltodextrin Ratio Governs Exogenous and Other CHO Oxidation and Performance
作者
关键词
-
出版物
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE
Volume 45, Issue 9, Pages 1814-1824
出版商
Ovid Technologies (Wolters Kluwer Health)
发表日期
2013-03-12
DOI
10.1249/mss.0b013e31828e12d4

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