A review of coccidiostats and the analysis of their residues in meat and other food

Published 2014 View Full Article

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Title
A review of coccidiostats and the analysis of their residues in meat and other food
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 97, Issue 3, Pages 358-374
Publisher
Elsevier BV
Online
2014-01-23
DOI
10.1016/j.meatsci.2014.01.004

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