Prediction of beef eating quality from colour, marbling and wavelet texture features

Title
Prediction of beef eating quality from colour, marbling and wavelet texture features
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 80, Issue 4, Pages 1273-1281
Publisher
Elsevier BV
Online
2008-06-18
DOI
10.1016/j.meatsci.2008.06.001

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