Dietary intake of polyunsaturated fatty acids and fish among US children 12-60 months of age

Racial and Ethnic Disparities in Current Asthma and Emergency Department Visits: Findings from the National Health Interview Survey, 2001–2010

(2013) Emeka Oraka et al.   JOURNAL OF ASTHMA

Dietary Assessment of Arachidonic Acid and Docosahexaenoic Acid Intake in 4–7 Year-Old Children

(2013) Vanessa W. Lien et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Recommended dietary reference intakes, nutritional goals and dietary guidelines for fat and fatty acids: a systematic review

(2012) Javier Aranceta et al.   BRITISH JOURNAL OF NUTRITION

Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century

(2011) Tanya L Blasbalg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Maternal intake of fatty acids during pregnancy and allergies in the offspring

(2011) Bright I. Nwaru et al.   BRITISH JOURNAL OF NUTRITION

Breastfeeding and long-chain polyunsaturated fatty acid intake in the first 4 post-natal months and infant cognitive development: an observational study

(2011) Sarah A. Keim et al.   Maternal and Child Nutrition

Food Consumption Patterns of Infants and Toddlers: Where Are We Now?

(2010) Anna Maria Siega-Riz et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Direct Diet Quantification Indicates Low Intakes of (n-3) Fatty Acids in Children 4 to 8 Years Old

(2009) Sarah M. M. Madden et al.   JOURNAL OF NUTRITION

Omega-3/Omega-6 Fatty Acids for Attention Deficit Hyperactivity Disorder

(2008) Mats Johnson et al.   Journal of Attention Disorders