Assessing the social and economic benefits of organic and fair trade tea production for small-scale farmers in Asia: a comparative case study of China and Sri Lanka

Title
Assessing the social and economic benefits of organic and fair trade tea production for small-scale farmers in Asia: a comparative case study of China and Sri Lanka
Authors
Keywords
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Journal
RENEWABLE AGRICULTURE AND FOOD SYSTEMS
Volume 31, Issue 03, Pages 246-257
Publisher
Cambridge University Press (CUP)
Online
2015-06-08
DOI
10.1017/s1742170515000162

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