Antioxidant and antimicrobial properties of essential oils encapsulated in zein nanoparticles prepared by liquid–liquid dispersion method

Published 2012 View Full Article

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Title
Antioxidant and antimicrobial properties of essential oils encapsulated in zein nanoparticles prepared by liquid–liquid dispersion method
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 48, Issue 2, Pages 283-290
Publisher
Elsevier BV
Online
2012-04-22
DOI
10.1016/j.lwt.2012.03.027

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