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Effects of Lactobacillus plantarum MA2 isolated from Tibet kefir on lipid metabolism and intestinal microflora of rats fed on high-cholesterol diet

(2009) Yanping Wang et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of fermented soy product on the fecal microbiota of rats fed on a beef-based animal diet

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In vitrofermentation of broiler cecal content: the role of lactobacilli and pH value on the composition of microbiota and end products fermentation

(2009) A. Meimandipour et al.   LETTERS IN APPLIED MICROBIOLOGY

Effects of isoflavone-supplemented soy yogurt on lipid parameters and atherosclerosis development in hypercholesterolemic rabbits: a randomized double-blind study

(2009) Daniela CU Cavallini et al.   Lipids in Health and Disease

Effects ofLactobacillus acidophilus43121 and a Mixture ofLactobacillus caseiandBifidobacterium longumon the Serum Cholesterol Level and Fecal Sterol Excretion in Hypercholesterolemia-Induced Pigs

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Microbes in Gastrointestinal Health and Disease

(2008) Andrew S. Neish   GASTROENTEROLOGY

Human metabolic phenotype diversity and its association with diet and blood pressure

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