Evaluation of steam pasteurization in controllingSalmonellaserotype Enteritidis on raw almond surfaces

Published 2010 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Evaluation of steam pasteurization in controllingSalmonellaserotype Enteritidis on raw almond surfaces
Authors
Keywords
-
Journal
LETTERS IN APPLIED MICROBIOLOGY
Volume 50, Issue 4, Pages 393-398
Publisher
Wiley
Online
2010-01-25
DOI
10.1111/j.1472-765x.2010.02809.x

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.