Effect of Protein and Starch Level in Practical Extruded Diets on Growth, Feed Utilization, Body Composition, and Hepatic Transaminases of Juvenile Grass Carp, Ctenopharyngodon idella

Title
Effect of Protein and Starch Level in Practical Extruded Diets on Growth, Feed Utilization, Body Composition, and Hepatic Transaminases of Juvenile Grass Carp, Ctenopharyngodon idella
Authors
Keywords
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Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 43, Issue 2, Pages 187-197
Publisher
Wiley
Online
2012-04-03
DOI
10.1111/j.1749-7345.2012.00549.x

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