Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America

Title
Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America
Authors
Keywords
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Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 42, Issue 3, Pages 388-398
Publisher
Wiley
Online
2011-06-04
DOI
10.1111/j.1749-7345.2011.00478.x

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