Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America
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Title
Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America
Authors
Keywords
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Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 42, Issue 3, Pages 388-398
Publisher
Wiley
Online
2011-06-04
DOI
10.1111/j.1749-7345.2011.00478.x
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