Purification of the photosynthetic pigment C-phycocyanin from heterotrophicGaldieria sulphuraria

Stability of phycocyanin extracted from Spirulina sp.: Influence of temperature, pH and preservatives

(2012) Ratana Chaiklahan et al.   PROCESS BIOCHEMISTRY

Microalgae as human food: chemical and nutritional characteristics of the thermo-acidophilic microalga Galdieria sulphuraria

(2012) Giulia Graziani et al.   Food & Function

Colour evaluation of a phycobiliprotein-rich extract obtained from Nostoc PCC9205 in acidic solutions and yogurt

(2011) Isabela de O Moreira et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Inhibition of Nox2 Oxidase Activity Ameliorates Influenza A Virus-Induced Lung Inflammation

(2011) Ross Vlahos et al.   PLoS Pathogens

Clinical and experimental evidence for oxidative stress as an exacerbating factor of diabetes mellitus

(2010) Ryoichi Takayanagi et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Bilirubin and biliverdin protect rodents against diabetic nephropathy by downregulating NAD(P)H oxidase

(2010) Masakazu Fujii et al.   KIDNEY INTERNATIONAL

Strategy for a protein purification design using C-phycocyanin extract

(2009) Caroline Costa Moraes et al.   BIORESOURCE TECHNOLOGY

Practical strategies for targeting NF-kappaB and NADPH oxidase may improve survival during lethal influenza epidemics

(2009) Mark F. McCarty et al.   MEDICAL HYPOTHESES

Production of phycocyanin—a pigment with applications in biology, biotechnology, foods and medicine

(2008) Niels T. Eriksen   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Optimization of medium components for increased production of C-phycocyanin from Phormidium ceylanicum and its purification by single step process

(2008) Niraj Kumar Singh et al.   BIORESOURCE TECHNOLOGY

The technology of microalgal culturing

(2008) Niels T. Eriksen   BIOTECHNOLOGY LETTERS

Effect of preservatives for food grade C-PC from Spirulina platensis

(2008) Sanjiv K. Mishra et al.   PROCESS BIOCHEMISTRY

A novel method of single step hydrophobic interaction chromatography for the purification of phycocyanin from Phormidium fragile and its characterization for antioxidant property

(2007) Badrish Soni et al.   BIORESOURCE TECHNOLOGY