Bioactive-richSideritis scardicatea (mountain tea) is as potent asCamellia sinensistea at inducing cellular antioxidant defences and preventing oxidative stress
Published 2013 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Bioactive-richSideritis scardicatea (mountain tea) is as potent asCamellia sinensistea at inducing cellular antioxidant defences and preventing oxidative stress
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 93, Issue 14, Pages 3558-3564
Publisher
Wiley
Online
2013-05-04
DOI
10.1002/jsfa.6214
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases
- (2012) Daniele Del Rio et al. ANTIOXIDANTS & REDOX SIGNALING
- Antioxidants in Health, Disease and Aging
- (2012) Mark E. Obrenovich et al. CNS & Neurological Disorders-Drug Targets
- Therapeutic potential of green tea in nonalcoholic fatty liver disease
- (2012) Christopher Masterjohn et al. NUTRITION REVIEWS
- Anti-inflammatory, Gastroprotective, and Cytotoxic Effects ofSideritis scardicaExtracts
- (2012) Vanja Tadić et al. PLANTA MEDICA
- Phytochemical composition of “mountain tea” from Sideritis clandestina subsp. clandestina and evaluation of its behavioral and oxidant/antioxidant effects on adult mice
- (2011) Catherine G. Vasilopoulou et al. EUROPEAN JOURNAL OF NUTRITION
- Sideritis spp.: Uses, chemical composition and pharmacological activities—A review
- (2011) E. González-Burgos et al. JOURNAL OF ETHNOPHARMACOLOGY
- Differential Antioxidant Effects of Consuming Tea from Sideritis clandestina subsp. peloponnesiaca on Cerebral Regions of Adult Mice
- (2011) Zacharoula I. Linardaki et al. JOURNAL OF MEDICINAL FOOD
- Tea and cognitive health in late life: Current evidence and future directions
- (2011) J. Song et al. Journal of Nutrition Health & Aging
- Tea and cardiovascular disease
- (2011) Apranta Deka et al. PHARMACOLOGICAL RESEARCH
- The antioxidant role of Sideritis caesarea infusion against TCA toxicity in rats
- (2010) Ismail Celik et al. BRITISH JOURNAL OF NUTRITION
- Chemical properties of the cultivated Sideritis raeseri Boiss. & Heldr. subsp. raeseri
- (2010) Dejan Pljevljakušić et al. FOOD CHEMISTRY
- Potential bioactive phenolics of Macedonian Sideritis species used for medicinal “Mountain Tea”
- (2010) J. Petreska et al. FOOD CHEMISTRY
- Effects of ascorbic acid and β-carotene on HepG2 human hepatocellular carcinoma cell line
- (2010) Erkan Yurtcu et al. MOLECULAR BIOLOGY REPORTS
- Cytoprotective effects of pu-erh tea on hepatotoxicity in vitro and in vivo induced by tert-butyl-hydroperoxide
- (2009) Pin-Der Duh et al. FOOD CHEMISTRY
- Green tea extract selectively activates peroxisome proliferator-activated receptor β/δ in cultured cardiomyocytes
- (2008) Francesca Danesi et al. BRITISH JOURNAL OF NUTRITION
- Green Tea Catechins and Cardiovascular Health: An Update
- (2008) Pon Anandh Babu et al. CURRENT MEDICINAL CHEMISTRY
- Effect of Cultivar on the Protection of Cardiomyocytes from Oxidative Stress by Essential Oils and Aqueous Extracts of Basil (Ocimum basilicum L.)
- (2008) Francesca Danesi et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now